Niedobór witaminy D3 – przyczyny, objawy i dawkowanie
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How to detect vitamin D3 deficiency in the body? Testing levels and interpreting results

Vitamin D₃ affects many processes in the human body. Even minor deficiencies can contribute to the impairment of almost all systems. This is particularly worrying as up to 90% of the population in Poland may suffer from a deficiency of this compound. Avitaminosis is difficult to diagnose, and maintaining optimal levels without the right knowledge seems impossible. How can vitamin D3 deficiency be detected in the body?

Vitamin D3 deficiency - causes, symptoms and effects

Vitamin D3 is synthesised by the body mainly under the influence of ultraviolet radiation. However, its production is influenced by many factors - the season, latitude, skin colour and age. The compound can also be supplied to a small extent exogenously, i.e. through food (fish, eggs, cheese, milk, offal).

Vitamin D3 deficiency is very common, and the leading causes include:

  • an unbalanced diet
  • impaired skin synthesis
  • hydroxylation disorders
  • insufficient exposure to sunlight
  • chronic diseases (e.g. malabsorption syndrome)

Symptoms of vitamin D₃ deficiency

The symptoms of deficiency are often challenging even for doctors, as they are not obvious and do not clearly indicate a vitamin D₃ deficiency. What are the symptoms?

  • bone and muscle pain
  • insomnia
  • digestive disorders (diarrhoea, loss of appetite)
  • weakness and malaise
  • reduced immunity

Effects of vitamin D3 deficiency

Most people are aware of the consequences of long-term vitamin D3 deficiency – at least in part – it is widely known that it causes osteoporosis and other degenerative diseases of the skeletal system. But that's not all – as new research has shown, vitamin D deficiency may be closely linked to the risk of several diseases:

  • type 2 diabetes mellitus
  • depression
  • cardiovascular disease
  • obesity
  • neurodegenerative diseases (Parkinson's, Alzheimer's)

Low levels of vitamin D₃ in the body are very dangerous for children. Cholecalciferol plays an active role in the processes of intensive growth and determines the proper development of the skeleton. Any deficiencies can lead to the development of rickets and delayed closure of the fontanelle.

Vitamin D3 - norm

An optimal level of vitamin D3 in the body is very important for maintaining health. It maintains the calcium-phosphate balance in the body, affects the functioning of the kidneys and intestines, and participates in the mineralisation of bone tissue and teeth. It supports the functioning of the circulatory system, has a positive effect on the nervous and immune systems, and regulates the processes of proliferation, differentiation and apoptosis of many types of cells.

The appropriate level of vitamin D₃ is 30-50 ng/ml and is the same for all age groups. Values below or above the norm should be cause for concern and certainly require intervention.

Vitamin D₃ - dosage

A balanced supply of vitamin D3 is a very important element in preventing deficiencies (and their consequences). It should be tailored to current individual needs, although it is worth following the official recommendations. The Polish guidelines for vitamin D supplementation date from 2018 and are as follows:

0 - 12 months of age

400 - 600 IU per day

supplementation can be safely started from the first days of life, regardless of the feeding method

1 - 10 years of age

600 - 1000 IU per day

If exposed to sunlight for at least 15 minutes a day, supplementation between May and September is not necessary (although still safe). Additional supplementation should be implemented during the autumn and winter months.

11 - 18 years of age

800 - 2000 IU per day

if you spend at least 15 minutes a day in the sun, supplementation between May and September is not necessary (although still safe). Additional supplementation should be implemented during the autumn and winter months.

19 - 65 years of age

800 - 2000 IU per day

if you spend at least 15 minutes a day in the sun, supplementation between May and September is not necessary (although it is still safe). Additional supplementation should be implemented in the autumn and winter months.

65 - 75 years of age

800 - 2000 IU per day

depending on body weight, lifestyle and health, supplementation should be used throughout the year.

over 75 years of age

2000 - 4000 IU per day

depending on body weight, lifestyle and health, supplementation should be used throughout the year

pregnant and lactating women

2000 IU per day

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